El Pozo 1954 Serrano Ham Reserva (90g)

El Pozo 1954 Serie Oro Serrano Ham Reserva

Indulge in the remarkable flavour of El Pozo 1954 Serie Oro Serrano Ham Reserva. Sourced from premium Duroc pigs and expertly cured for a minimum of 12 months, this authentic Spanish delicacy boasts a rich aroma and succulent texture. Perfect for any occasion, it delivers a truly memorable gourmet experience

€39.97 | Kg

3.60

SKU: CH15012 Categories: , , , Brand:
Spanish charcuterie board with iberian hams and other meat products

El Pozo 1954 Serrano Ham Reserva

Discover the unparalleled quality of El Pozo 1954 Serie Oro Jamón Reserva Duroc, a true testament to traditional Spanish charcuterie. This exceptional serrano ham reserva is meticulously crafted from select Duroc pigs, renowned for their superior meat quality and excellent fat infiltration, which contributes to its rich, nuanced flavour and incredibly succulent texture.

Each ham undergoes a minimum of 12 months of careful curing, allowing its complex aromas and deep, savoury taste to fully develop. This extended maturation process, combined with El Pozo’s expertise, ensures a product that consistently delivers an exquisite gastronomic experience.
The Serie Oro range signifies a commitment to the highest standards, promising a ham that is both authentic and incredibly satisfying.

Perfect for special occasions or simply elevating your everyday meals, this El Pozo 1954 Serrano Ham Reserva is versatile and delightful. Slice it thinly and enjoy it on its own, as part of a traditional Spanish tapas spread, or as a luxurious addition to sandwiches and salads.
Its balanced flavour profile, with hints of nuts and a pleasant sweetness, will transport your palate to the heart of Spain.

As a product of El Pozo, a leading Spanish food producer with a legacy dating back to 1954, you can be assured of its heritage and quality. Their dedication to ethical farming practices and rigorous production standards ensures that every piece of Jamón Reserva Duroc meets the expectations of discerning connoisseurs. Bring the authentic taste of Spain to your table with this serrano ham reserva.

Pork ham (145g to obtain 100g cured ham), salt and preservative (E-252).

Nutritional Information - per 100 grams
Energy 972 Kj | 232 Kcal
Fats 12.5g
  of which are saturated 4.6g
Carbohydrates 0g
  of which are sugars 0g
Proteins 30g
Salt 5g

Store in cool dry location.

Typical shelf-life of 3 months in original packaging.

Always check package instructions when it arrives for specific information.

Fecha de consumo preferente means best before date, and Fecha de caducidad means expiry date.

Date formats on Spanish products are the same as in Ireland, i.e. dd/mm/yyyy.

All cured meats are best served at room temperature so remove from storage location at least 20 minutes before serving.

Produced by:

El Pozo Alimentación S.A.,
Avda. Antonio Fuertes, 1,
30840 Alhama De Murcia,
Murcia,
Spain

 

Weight 0.1 kg
Net Weight

90g

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