Charcuterie Board – Page 2 – Toma

Showing 9–16 of 21 resultsSorted by price: high to low

Whole Iberian chorizo cular bellota from Julian del Aguila in packaging. Approx 650 grams.

Charcuterie Board

Julián Del Águila Acorn-Fed Iberian Chorizo Cular (650g)

€17.72

Domiciano Garcia spicy sausage (salchichón) partially sliced on a chopping board

Charcuterie Board

Domiciano García Spicy Sausage Cular Extra (820g)

€17.60

iberian chorizo extra from prado bello. a premium quality cured spanish chorizo. 1.1 kilos

Charcuterie Board

Sliced Iberian Chorizo Extra (400g)

€16.25

Domingo Ortiz sliced and packaged chorizo from Pamplona. 750 grams

Charcuterie Board

Domingo Ortiz Sliced Pamplona Chorizo (750g)

€15.49

Makro Chef Salchichón extra slices packed. 500 grams

Charcuterie Board

Sliced Spicy Sausage Extra (500g)

€14.55

Domiciano Garcia longaniza cured spicy sausage served as tapas on bread

Charcuterie Board

Domiciano García Iberian Spicy Sausage (500g)

€13.65

Canipork Iberian chorizo cebo packed. 500 grams

Charcuterie Board

Canipork Iberian Sliced Cebo Chorizo Extra (500g)

€9.30

300 gram pack of aro sliced chorizo Pamplona

Charcuterie Board

Aro Chorizo Pamplona Extra (300g)

€7.55