Legado Ibérico Sobrasada Ibérica Tub (250g)

Legado Ibérico Sobrasada Ibérica Tarrina

Experience the rich, authentic taste of this Iberian pork sausage spread that offers a wonderfully smooth texture and a deep, savoury flavour, characteristic of acorn-fed Iberian pork. Presented in a convenient tub, it’s perfect for quick tapas, spreading on toast, or enhancing your favourite recipes with a touch of Spanish culinary excellence.

€19.41 | Kg

4.85

Spanish charcuterie board with iberian hams and other meat products

Legado Ibérico Sobrasada Ibérica Tub

Discover the distinctive taste of Legado Ibérico Sobrasada Ibérica Tub, a celebrated Spanish delicacy that brings together the rich traditions of Ibérico pork charcuterie and the vibrant heritage of sobrasada. Produced by Legado Ibérico—a name synonymous with quality and craftsmanship in Spanish gastronomy—this sobrasada offers an authentic experience, made from select Ibérico pork raised with care and expertise. Inspired by recipes native to the Balearic Islands and infused with the legacy of Spanish charcuterie, it stands as a remarkable treat for discerning food lovers.

Presented in a practical tub, Legado Ibérico Sobrasada Ibérica preserves all the aroma and colour that define true sobrasada. The recipe is based on premium Ibérico pork, known for its marbling and depth of flavour, seasoned generously with fine red paprika (pimentón), salt, and aromatic spices. The result is a bold, savoury profile with an exceptionally smooth, spreadable texture—making it the perfect choice for both simple snacks and gourmet culinary creations. Unlike firm sausages, sobrasada remains creamy and easy to spread, adding a unique Spanish flair to any table.

How the Spanish Enjoy Legado Ibérico Sobrasada Ibérica

Sobrasada Ibérica holds a special place in Spanish households and is celebrated for its deep, rich taste rooted in Ibérico pork. Across Spain, people enjoy it spread generously on rustic country bread or crisp toast, often pairing it with local honey or mild cheeses to highlight its complexity.

Traditional Mallorcan dishes are enriched with sobrasada—stirred into stews, scrambled with eggs, or used as the centrepiece in satisfying tapas. Chefs and home cooks alike appreciate its versatility, using it to flavour rice dishes, fill empanadas or croquettes, and add a punch of taste to roasted vegetables. In social gatherings, sobrasada Ibérica is often the star of pa amb oli, slathered on bread brushed with tomato and olive oil, reflecting the convivial spirit of Spanish cuisine.

Whether you prefer this delicacy on its own or want to experiment in the kitchen, Legado Ibérico Sobrasada Ibérica will elevate your meals. Enjoy it as a simple, satisfying bite on crusty bread, or add a dollop to omelettes, tomato sauces, and pasta for a depth of flavour unique to Ibérico pork.

For a classic Spanish touch, drizzle sobrasada with honey—creating a sweet and savoury harmony much loved by families in Mallorca and beyond. Mediterranean enthusiasts will value how sobrasada’s rustic richness transforms both everyday dishes and special occasions alike.

Legado Ibérico Sobrasada Ibérica is a tribute to Spanish culinary artistry, blending natural production methods with superior ingredients for exceptional quality. Free from gluten, lactose, and artificial colourings, it caters to modern tastes while preserving traditional values. Each tub is the result of a careful balance between innovation and heritage, allowing you to savour the finest Ibérico pork and the unmistakable character of Spanish sobrasada.

Enjoy the authentic flavours of Spain at home with Legado Ibérico Sobrasada Ibérica Tub—a product that combines the legacy of Ibérico charcuterie with the spirit of the Balearic Islands, and delivers an unparalleled gourmet experience.

Iberian pork bacon, Iberian pork meat (41%), paprika, salt, garlic, vinegar and spices, may contain traces of Milk protein and soya.

Gluten Free
Lactose Free

Nutritional Information – per 100 grams
Energy 2353 Kj | 571 Kcal
Fats 60g
  of which are saturated 20g
Carbohydrates 0.5g
  of which are sugars 0.5g
Fibre 0g
Proteins 7.3g
Salt 2.5g

Keep refrigerated

Typical shelf-life of 3 months in original packaging.
Always check package instructions when it arrives for specific information.

Fecha de consumo preferente means best before date, and Fecha de caducidad means expiry date. Date formats on Spanish products are the same as in Ireland, i.e. dd/mm/yyyy.

All cured meats are best served at room temperature so remove from storage location at least 20 minutes before serving. 

Produced by:

El Pozo Alimentación S.A. 
Avda. Antonio Fuertes, 1
30840 Alhama De Murcia
Murcia
Spain

Weight 0.3 kg
Net Weight

250g

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

You may also like…

Sale!
Price range: €11.85 through €92.90
This product has multiple variants. The options may be chosen on the product page
Sale!
Original price was: €42.99.Current price is: €39.90.