Venta del Barón EVOO (Extra Virgin Olive Oil) (500ml)

Venta del Barón EVOO

Indulge in the extraordinary Venta del Barón EVOO, a true jewel from the heart of Andalusia, Spain. Hailing from the prestigious Priego de Córdoba PDO (Protected Designation of Origin), this premium EVOO is meticulously crafted from a blend of Picuda and Hojiblanca olives, harvested early and cold-pressed within hours to preserve their vibrant aromas and exceptional quality.

Venta del Barón is not merely an EVOO; it’s a culinary masterpiece, consistently recognised as one of the world’s finest. With over 80 international awards, including accolades from the International Olive Council and the Spanish Ministry of Agriculture, it’s the preferred choice of Michelin-starred chefs and discerning food enthusiasts across the globe.

Savour its intensely fruity profile, boasting delightful notes of fresh green herbs, invigorating mint, subtle almond, and hints of banana and apple. The tasting experience evolves with a harmonious balance of sweet, slightly bitter, and progressively spicy nuances, finishing with a delicate almond aftertaste. Its complex and harmonious attributes make this EVOO incredibly versatile.

Perfect for drizzling over fresh salads, enhancing roasted vegetables, finishing grilled fish or meats, or simply enjoying with crusty rustic bread. Elevate your everyday cooking to gourmet heights with the magnificent Venta del Barón EVOO – a taste of Spanish heritage in every drop.

About Priego de Córdoba

The town of Priego de Córdoba is located on a fertile plain at the foot of the Sierras Subbéticas.
The “Priego de Córdoba” designation of origin, which also includes Venta del Barón, only recognises extra virgin olive oil from the Hojiblanca, Picuda and Picual varieties. This designation is reserved for olive oils with a wide range of culinary applications, particularly for enhancing salads, as a finishing touch to prepared dishes and for raw consumption.

The Regulatory Council for the Priego de Córdoba Designation of Origin was created in 1995. Since then, it has vigorously promoted the quality and promotion of the products. The extra virgin olive oils under this designation of origin have been honoured nationally and internationally with almost a thousand awards since its creation.

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