IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Pavofrío Turkey Fuet (150g)
Monte Aragón Finely Sliced Cured Panceta (100g)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Javimar Giant Marinated Mussels 6/8 (70g)
Marqués de Griñón Duo EVOO (500ml)
(5J) Cinco Jotas Iberian Ham Shoulder (70g)
Concorcio White Tuna in Olive Oil (150g)
Ortiz Atlantic Marinated White Tuna (82g)
Concorcio Atlantic White Tuna in Olive Oil (260g)
Sanchez Alcaraz Jamón de Cebo Ibérico 50% (100g)
Oleo Cazorla Extra Virgin Olive Oil (5L)
Can Duran Exentis Vic Longaniza (300g)
Subtotal: €190.78
Pavofrío Turkey Fuet (150g)
Monte Aragón Finely Sliced Cured Panceta (100g)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Javimar Giant Marinated Mussels 6/8 (70g)
Marqués de Griñón Duo EVOO (500ml)
(5J) Cinco Jotas Iberian Ham Shoulder (70g)
Concorcio White Tuna in Olive Oil (150g)
Ortiz Atlantic Marinated White Tuna (82g)
Concorcio Atlantic White Tuna in Olive Oil (260g)
Sanchez Alcaraz Jamón de Cebo Ibérico 50% (100g)
Oleo Cazorla Extra Virgin Olive Oil (5L)
Can Duran Exentis Vic Longaniza (300g)
Subtotal: €190.78
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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