Canipork Sliced Iberian Chorizo Extra (500g)

Canipork Sliced Iberian Chorizo Extra

Discover the rich and distinctive flavour of Canipork Chorizo Ibérico Cebo Extra en Lonchas, an authentic Spanish delicacy that brings the true essence of Ibérico pork to your table in a convenient, pre-sliced format. This superb chorizo is crafted from carefully selected meat from Iberian pigs (“cerdo Ibérico”). The “Cebo Extra” classification indicates that these pigs are fed on a diet of cereals, legumes, and natural pastures, resulting in a chorizo with excellent fat infiltration, which is key to its succulence and the characteristic intense flavour of Ibérico products.

Chorizo Ibérico is a highly prized cured sausage, renowned for its deep red colour, achieved through the generous use of paprika (pimentón) – often sweet and sometimes spicy – which also contributes significantly to its unique aroma and taste. The curing process for Ibérico chorizo is meticulous, allowing the flavours to develop and concentrate over time, resulting in a product with a firm texture and a complex, aromatic profile.

Canipork is a prominent Spanish producer specialising in pork products, particularly those derived from the Iberian pig. Canipork’s facilities, where their high-quality Ibérico products are processed and cured, are typically located in regions renowned for Iberian pig farming and charcuterie production, such as Murcia (where Grupo Fuertes is headquartered) or areas of Extremadura or Andalusia, which are traditional homelands of the Iberian pig. Their commitment to controlling the entire production chain, from rearing the pigs to the final curing, ensures consistency, quality, and the authentic character of their Ibérico products.

The Canipork Sliced Ibérico Chorizo Cebo Extra offers a harmonious blend of paprika, garlic, and the inherent rich flavour of Ibérico pork, with a balanced saltiness. Its “en lonchas” (sliced) presentation provides convenience, making it effortlessly ready for immediate enjoyment. Perfect for authentic Spanish tapas, adding a robust flavour to sandwiches, or incorporating into a variety of cooked dishes like stews, omelettes, or rice dishes. This premium sliced Ibérico chorizo is a testament to Spain’s rich culinary heritage, ready to elevate any meal with its unmistakable taste.

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