Oleo Cazorla Extra Virgin Olive Oil (Various)

The Sierra de Cazorla, Segura y Las Villas Natural Park, nestled in the province of Jaén, Andalusia, Spain, is renowned not only for its breathtaking landscapes and biodiversity but also for the exceptional olive oils produced within its boundaries. The region’s unique microclimate and terrain contribute to the distinct characteristics of these oils, particularly those derived from the native Royal olive variety and the widely cultivated Picual.

These olive oils, often bearing the Sierra de Cazorla Protected Designation of Origin (PDO), are celebrated for their fruity aromas, balanced flavours and high quality, reflecting the rich agricultural heritage of this protected natural area. The sustainable cultivation of these olive groves is also a key part of the regions production, showing a high level of respect for the national park environment.

This family-run Andalusian exporter of Olives Oils is dedicated to the production, packaging and marketing of olive oils of the highest quality, paying special attention to the process of harvesting and packaging of Extra Virgin Olive Oils.

Innovation and commitment to the consumer has been and is a main objective and a daily duty: They strive to offer consumers the best service and their work is reflected in their excellent quality olive oils which form the essence of the renowned Mediterranean diet.