IBERIAN HAMS
PDO - Protected Denomination of Origin
A Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Domingo Ortiz BBQ Chorizo Minis (1Kg)
Ortiz Mini Chorizo para Barbacoa
Savour the smoky, spicy flavour of these mini chorizos, perfect for the barbecue and grill for making tapas.
This chorizo is made from the finest ingredients in the La Rioja region in the north of Spain, ensuring an authentic Spanish taste experience for your summer gatherings with friends and family.
€14.75 | Kg
€14.75
Domingo Ortiz BBQ Chorizo Minis.
Discover the succulent and irresistibly flavourful Domingo Ortiz Mini Chorizo para Barbacoa, specifically designed to bring the authentic taste of Spanish grilling to your outdoor culinary experiences. These BBQ chorizo minis are fresh, semi-cured sausages, distinct from fully cured chorizos, meaning they are intended to be cooked before consumption. Made from high-quality pork, they are generously seasoned with paprika (pimentón) – which imparts their vibrant red colour and characteristic smoky notes – along with garlic and other traditional spices. Their compact size makes them perfectly suited for rapid cooking on the grill or in the oven.
Domingo Ortiz is a well-established Spanish producer, known for its expertise in pork products, especially fresh and cured sausages. Their operations are rooted in La Rioja, Spain, a region celebrated not only for its wines but also for its rich gastronomic traditions, including high-quality charcuterie. Domingo Ortiz upholds traditional Riojan recipes and methods, ensuring that their chorizos deliver an authentic flavour profile that is both rustic and refined. Their commitment to quality sourcing and preparation makes them a trusted name in Spanish households.
These BBQ chorizo minis are incredibly versatile and easy to prepare. They are ideal for:
Grilling: Simply place them directly on the barbecue grates until browned and cooked through, releasing their aromatic juices.
Roasting: Cook them in the oven, perhaps alongside vegetables, for a delicious and easy meal.
Pan-frying: Quickly pan-fry them as a delicious tapa or as a component in a larger dish.
Brochettes/Skewers: Their small size makes them perfect for threading onto skewers with vegetables for colourful and tasty kebabs.
The Domingo Ortiz Mini Chorizo para Barbacoa offers a fantastic balance of savoury pork, sweet or mildly spicy paprika, and a satisfying juicy texture when cooked. They are a premium and convenient choice for anyone looking to infuse their barbecues, picnics, or everyday meals with the vibrant, authentic taste of Spanish cuisine from the heart of La Rioja.
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Pork meat, paprika, salt, sugar, spices, lactose, milk protein, soya protein, dextrin, stabilizer (E-450), antioxidant (E-300), preservative (E-250). Natural pork casing.
Gluten free
| Nutritional Information - per 100 grams | |
|---|---|
| Energy | 1565 Kj | 379 Kcal |
| Fats | 35g |
| of which are saturated | 15g |
| Carbohydrates | 1.5g |
| of which are sugars | 0.9g |
| Proteins | 14g |
| Salt | 2.2g |
Store in cool dry location.
Typical shelf-life of 3 months in original packaging.
Always check package instructions when it arrives for specific information.
Fecha de consumo preferente means best before date, and fecha de caducidad means expiry date. Date formats on Spanish products are the same as in Ireland, i.e. dd/mm/yyyy.
Embutidos Domingo Ortiz Moreno S.L.
P.I Lentiscares,
Las Encinillas, 3
26370 Navarette,
La Rioja,
Spain
| Weight | 1.05 kg |
|---|---|
| Net Weight | 1Kg |
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