Sánchez Alcaraz Serrano Ham Joint (400g)

Sánchez Alcaraz Serrano Ham Joint

Experience the authentic taste of Spain with the Sánchez Alcaraz Serrano Ham Joint, a premium dry-cured pork leg offering exceptional quality and flavour. This “taco de jamón serrano” is a convenient format, perfect for those who enjoy slicing their own ham, allowing for freshly cut, aromatic pieces every time.

This Serrano ham undergoes a curing process of at least 9 months, ensuring a gourmet product. This curing period permits its characteristic delicate aroma, slightly salty flavour, and fibrous, yet tender, texture. The meat’s colour ranges from a beautiful pink to purplish-red, with a subtle, glossy white or yellowish fat that adds to its rich taste.

This superb Serrano ham joint is produced by Sánchez Alcaraz, a renowned Spanish company with a heritage in charcuterie since 1985. Sánchez Alcaraz is headquartered in Casarrubios del Monte, a town in the province of Toledo, within the Castilla-La Mancha region of Spain. Their expertise and dedication to quality ensure that each ham joint embodies the rich gastronomic tradition of Spain.

Perfect for a variety of culinary uses, from creating classic Spanish tapas to enhancing salads and sandwiches, this Sánchez Alcaraz Serrano Ham Joint is a versatile and delightful addition to many culinary creations. Bring the magnificent flavours of Spanish cured meats directly to your home with this exceptional product.

Serrano ham, or “jamón serrano,” literally translates to “ham from the sierra” (mountain range), referring to the traditional elevated areas in Spain where these hams were historically cured by the mountain air. While modern techniques ensure consistent quality, the essence of this traditional process remains.

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