El Zagal Mallorcan Sobrasada Gold Label (Various)

Etiqueta Oro Sobrasada Cular de Mallorca IGP

Enjoy the rich, delightful taste of this spreadable Mallorcan sobrasada gold label. This award-winning cured sausage, crafted in a ‘cular’ casing on Mallorca under strict PGI guidelines, offers an unparalleled creamy texture and vibrant paprika flavour. Ideal for spreading or enhancing dishes. A true taste of the Balearic Islands.

Protected Geographical Indication – SOBRASADA de MALLORCA

Price range: €8.50 through €24.75

Spanish charcuterie board with iberian hams and other meat products

El Zagal Mallorcan Sobrasada Gold Label

Experience the luxurious flavour of El Zagal Mallorcan Sobrasada Gold Label, an outstanding Spanish gourmet treat crafted to the highest standards. Produced by El Zaga, the celebrated Mallorcan charcuterie house founded in 1905, this Gold Label version represents authentic pride in tradition and regional excellence. Sourced from the heart of Mallorca, with Protected Geographical Indication (IGP) status, it stands as a true flagship of Balearic gastronomy.

Packaged in its signature cular format, it preserves all the freshness, aroma, and dazzling colour for which this Mallorcan delicacy is renowned. Only select pork cuts are used, blended with genuine Mallorcan pimentón, salt, and natural spices, then gently cured to bring out their richest qualities. The result is a profoundly flavoursome, creamy spread—with a golden hue and an aromatic depth that promises satisfaction at every bite. Its velvety, soft consistency allows you to enjoy it as an indulgent spread or use it as a secret ingredient in elevated recipes.

How the Spanish Enjoy El Zagal Mallorcan Sobrasada Gold Label

In Mallorca and across Spain, it is the preferred choice for celebrations and refined gatherings. Locals enjoy it thickly spread on slices of pa amb oli, drizzled with island honey or paired with tangy Mahón cheese for a classic taste of Spanish hospitality. Home cooks and chefs alike stir sobrasada into comforting rice dishes, enrich hearty stews, or top roasted vegetables, lending warmth and intensity to family recipes.

This premium version is especially adored in tapas bars, where creative dishes blend sobrasada with eggs, potatoes, or vegetables for unforgettable flavour. Traditional celebrations and casual meals alike are made memorable with the unmistakable depth and creamy smoothness of Gold Label sobrasada.

Savour this exquisite Mallorcan delicacy on rustic bread or toasted baguette, transforming any snack into a feast. Take inspiration from Spanish cuisine by melting it into tomato sauce for pasta or swirling it into omelettes.

Its decadent taste is ideal for stuffing empanadas or adding a luxurious layer to savory pastries. A drizzle of honey creates a sensational sweet-savory contrast beloved among Mallorcan families. Mediterranean food lovers appreciate the bold yet balanced richness sobrasada brings, whether enjoyed on its own or as a highlight in sophisticated dishes.

El Zagal Gold Label Sobrasada honours the island’s centuries-old gastronomic legacy, crafted with respect for natural ingredients and time-honoured methods. Free from gluten, lactose, and artificial colourings, this product guarantees purity, integrity, and a supreme tasting experience. The dedication to environmentally conscious sourcing and artisanal curing is evident in every slice and spread, delivering a gourmet delight worthy of the most discerning palate.

Celebrate the essence of Mallorca’s culinary heritage at home with El Zagal Mallorcan Sobrasada Gold Label—a masterpiece of flavour, tradition, and authentic craft perfected over generations.

Pork bacon (antioxidants BHA, BHT and propyl gallate), lean pork, sweet paprika, salt, dextrose, stabiliser (pentasodium triphosphate), black pepper. Natural pork casing.

Gluten Free
Lactose Free

Nutritional Information – per 100 grams
Energy 2448 Kj | 594 Kcal
Fats 61g
  of which are saturated 26g
Carbohydrates 1.0g
  of which are sugars 1.0g
Fibre 0g
Proteins 10g
Salt 2g

Keep refrigerated

Typical shelf-life of 3 months in original packaging.
Always check package instructions when it arrives for specific information.

Fecha de consumo preferente means best before date, and Fecha de caducidad means expiry date. Date formats on Spanish products are the same as in Ireland, i.e. dd/mm/yyyy.

All cured meats are best served at room temperature so remove from storage location at least 20 minutes before serving. 

Produced by:

El Zagal Tradición, S.A.
Ernesto Mestre, 67,
07200 Felanitx
Mallorca,
Spain

Weight 0.25 kg
Net Weight

250g
1Kg

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