IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Famila Asturian Cured Panceta (250g)
Raza y Sabor Organic Salami (70g)
Monte Aragón Finely Sliced Cured Panceta (100g)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Can Duran Longaniza Extra (90g)
Ortiz Atlantic White Tuna in Olive Oil (82g)
Iglesias Iberian Salchichón Extra (500g)
Sanchez Romero Carvajal Jabugo Bellota Ham (70g)
Handcarved Acorn-fed Iberian Ham (80g)
Aro Sweet Chorizo Sarta (200g)
Subtotal: €117.48
Famila Asturian Cured Panceta (250g)
Raza y Sabor Organic Salami (70g)
Monte Aragón Finely Sliced Cured Panceta (100g)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Can Duran Longaniza Extra (90g)
Ortiz Atlantic White Tuna in Olive Oil (82g)
Iglesias Iberian Salchichón Extra (500g)
Sanchez Romero Carvajal Jabugo Bellota Ham (70g)
Handcarved Acorn-fed Iberian Ham (80g)
Aro Sweet Chorizo Sarta (200g)
Subtotal: €117.48
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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