IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Oro Bailen EVOO Arbequina (500ml)
Pedro Ximenez Paez Morilla Jerez Vinegar Reserva (250ml)
Panceliac Barbecue Crackers (80g)
Asturiana Cabrales Cheese (650g)
Can Duran Longaniza Extra (90g)
El Zagal Mallorcan Sobrasada Black Label Tub (200g)
Javimar Sardines in EVOO 14/22 Pieces (81g)
Sliced Iberian Chorizo Extra (400g)
Concorcio Atlantic White Tuna in Olive Oil (73g)
Subtotal: €86.84
Oro Bailen EVOO Arbequina (500ml)
Pedro Ximenez Paez Morilla Jerez Vinegar Reserva (250ml)
Panceliac Barbecue Crackers (80g)
Asturiana Cabrales Cheese (650g)
Can Duran Longaniza Extra (90g)
El Zagal Mallorcan Sobrasada Black Label Tub (200g)
Javimar Sardines in EVOO 14/22 Pieces (81g)
Sliced Iberian Chorizo Extra (400g)
Concorcio Atlantic White Tuna in Olive Oil (73g)
Subtotal: €86.84
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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