IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Trabacuartos 50% Iberian Bellota Ham (4.1Kg)
Iglesias Iberian Salchichón Extra (500g)
Trabacuartos 50% Iberian Bellota Shoulder Ham (2.5Kg)
Ortiz BBQ Chorizo (1Kg)
Spanish Mixed Cheeseboard (240g)
Jaras de Sierra de Gúdar Teruel Serrano Ham (350g)
Palcarsa Mini Spicy Chorizos (1kg)
Legado Ibérico Sobrasada Ibérica Tub (250g)
El Zagal Mallorcan Sobrasada Tub (200g)
Milena León Naturally Cured Serrano Ham Reserva (200g)
España e Hijos Salchichon Extra (200g)
COVAP Iberian Charcuterie Selection (130g)
Flor Valsequillo Medium-Aged Smoked Goat's Cheese (300g)
Vallina Cured Panceta (1.25Kg)
Subtotal: €945.54
Trabacuartos 50% Iberian Bellota Ham (4.1Kg)
Iglesias Iberian Salchichón Extra (500g)
Trabacuartos 50% Iberian Bellota Shoulder Ham (2.5Kg)
Ortiz BBQ Chorizo (1Kg)
Spanish Mixed Cheeseboard (240g)
Jaras de Sierra de Gúdar Teruel Serrano Ham (350g)
Palcarsa Mini Spicy Chorizos (1kg)
Legado Ibérico Sobrasada Ibérica Tub (250g)
El Zagal Mallorcan Sobrasada Tub (200g)
Milena León Naturally Cured Serrano Ham Reserva (200g)
España e Hijos Salchichon Extra (200g)
COVAP Iberian Charcuterie Selection (130g)
Flor Valsequillo Medium-Aged Smoked Goat's Cheese (300g)
Vallina Cured Panceta (1.25Kg)
Subtotal: €945.54
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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