IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Joselito Salchichón Ibérico (800g)
Canpipork Iberian Salchichon (500g)
Jaras de Sierra de Gúdar Teruel Serrano Ham (350g)
Domingo Ortiz Sliced Pamplona Chorizo (750g)
Palcarsa Mini Spicy Chorizos (1kg)
COVAP Iberian Bellota Ham Shoulder (120g)
Palcarsa Chorizo Leon Extra (325g)
Aljomar Acorn Fed Iberian Chorizo Cular (1.1kg approx.)
Handcarved Acorn-fed Iberian Ham (80g)
Subtotal: €211.42
Joselito Salchichón Ibérico (800g)
Canpipork Iberian Salchichon (500g)
Jaras de Sierra de Gúdar Teruel Serrano Ham (350g)
Domingo Ortiz Sliced Pamplona Chorizo (750g)
Palcarsa Mini Spicy Chorizos (1kg)
COVAP Iberian Bellota Ham Shoulder (120g)
Palcarsa Chorizo Leon Extra (325g)
Aljomar Acorn Fed Iberian Chorizo Cular (1.1kg approx.)
Handcarved Acorn-fed Iberian Ham (80g)
Subtotal: €211.42
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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