IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Serpis Pepper Stuffed Olives (130g)
Flor Valsequillo Semi-Cured Goat's Cheese (1Kg)
Premium Bread Laminates (150g)
Oleo Cazorla Extra Virgin Olive Oil (500ml)
Cabrales Cheese Wedge - Master Maturer's Selection (100g)
Spanish Mixed Cheeseboard (240g)
Domingo Ortiz Sliced Pamplona Chorizo (750g)
Santa Rosalía Wagyu Blood Sausage (350g)
Aro Chorizo Pamplona Extra (300g)
Ortiz Sardines in Organic Olive Oil (140g)
La Tudelana Tudela Artichoke Halves (400g)
Concorcio White Tuna in Olive Oil (150g)
Sánchez Alcaraz Serrano Ham Joint (400g)
La Masrojana Green Olives (210g)
Vegafría Crispy Soria Panceta (400g)
Subtotal: €148.48
Serpis Pepper Stuffed Olives (130g)
Flor Valsequillo Semi-Cured Goat's Cheese (1Kg)
Premium Bread Laminates (150g)
Oleo Cazorla Extra Virgin Olive Oil (500ml)
Cabrales Cheese Wedge - Master Maturer's Selection (100g)
Spanish Mixed Cheeseboard (240g)
Domingo Ortiz Sliced Pamplona Chorizo (750g)
Santa Rosalía Wagyu Blood Sausage (350g)
Aro Chorizo Pamplona Extra (300g)
Ortiz Sardines in Organic Olive Oil (140g)
La Tudelana Tudela Artichoke Halves (400g)
Concorcio White Tuna in Olive Oil (150g)
Sánchez Alcaraz Serrano Ham Joint (400g)
La Masrojana Green Olives (210g)
Vegafría Crispy Soria Panceta (400g)
Subtotal: €148.48
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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