IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Pedro Ximenez Paez Morilla Jerez Vinegar Reserva (250ml)
Oro Bailen EVOO Arbequina (500ml)
Jolca Select Gordal Olives (100g)
Sierra Azuaga Cebo Iberian Ham (100g)
La Dalia Hot Smoked Paprika (70g)
Panceliac Barbecue Crackers (80g)
Spanish Mixed Cheeseboard (240g)
Subtotal: €50.35
Pedro Ximenez Paez Morilla Jerez Vinegar Reserva (250ml)
Oro Bailen EVOO Arbequina (500ml)
Jolca Select Gordal Olives (100g)
Sierra Azuaga Cebo Iberian Ham (100g)
La Dalia Hot Smoked Paprika (70g)
Panceliac Barbecue Crackers (80g)
Spanish Mixed Cheeseboard (240g)
Subtotal: €50.35
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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