IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Palacio de Los Olivos EVOO (500ml)
Alta Cocina Whole Piquillo Peppers (260g)
Sanchez Alcaraz Iberian Cebo Ham (150g)
Oro Bailen EVOO Arbequina (500ml)
Palcarsa Mini Spicy Chorizos (1kg)
Campos Atlantic White Tuna Belly in Olive Oil (240g)
Santa Rosalía Wagyu Blood Sausage (350g)
Javimar Marinated Mussels 8/12 (70g)
Subtotal: €116.45
Palacio de Los Olivos EVOO (500ml)
Alta Cocina Whole Piquillo Peppers (260g)
Sanchez Alcaraz Iberian Cebo Ham (150g)
Oro Bailen EVOO Arbequina (500ml)
Palcarsa Mini Spicy Chorizos (1kg)
Campos Atlantic White Tuna Belly in Olive Oil (240g)
Santa Rosalía Wagyu Blood Sausage (350g)
Javimar Marinated Mussels 8/12 (70g)
Subtotal: €116.45
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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