IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Oro Virgen EVOO - Plastic Bottle (500ml)
Sotopalacios Burgos Blood Sausage (300g)
COVAP Iberian Charcuterie Selection (130g)
Oro Bailen EVOO Arbequina (500ml)
La Catedral de Navarra Piquillo Peppers (125g)
Fried Estuary Mussels in Spicy Marinate (72g)
Jolca Select Gordal Olives (100g)
Oro Bailen Family Reserva Extra (2.5L)
Milena León Naturally Cured Serrano Ham Reserva (200g)
Subtotal: €159.17
Oro Virgen EVOO - Plastic Bottle (500ml)
Sotopalacios Burgos Blood Sausage (300g)
COVAP Iberian Charcuterie Selection (130g)
Oro Bailen EVOO Arbequina (500ml)
La Catedral de Navarra Piquillo Peppers (125g)
Fried Estuary Mussels in Spicy Marinate (72g)
Jolca Select Gordal Olives (100g)
Oro Bailen Family Reserva Extra (2.5L)
Milena León Naturally Cured Serrano Ham Reserva (200g)
Subtotal: €159.17
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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