IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Calzado Almagro Aubergine Hearts (220g)
El Zagal Mallorcan Sobrasada Black Label Tub (200g)
La Española Extra Virgin Olive Oil Blend (5L Tin)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Can Duran Exentis Longaniza Extra Reserva (280g)
Monte Aragón Finely Sliced Cured Panceta (100g)
Campos Atlantic White Tuna Belly in Olive Oil (240g)
COVAP Iberian Charcuterie Selection (130g)
Oro Bailen Extra Virgin Olive Oil (500ml)
Palcarsa Mini Chorizos (1kg)
Aljomar Hand-carved Guijuelo Iberian Bellota Ham (100g)
Joselito Salchichón Ibérico (800g)
La Dalia Bittersweet Smoked Paprika (70g)
Subtotal: €271.84
Calzado Almagro Aubergine Hearts (220g)
El Zagal Mallorcan Sobrasada Black Label Tub (200g)
La Española Extra Virgin Olive Oil Blend (5L Tin)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Can Duran Exentis Longaniza Extra Reserva (280g)
Monte Aragón Finely Sliced Cured Panceta (100g)
Campos Atlantic White Tuna Belly in Olive Oil (240g)
COVAP Iberian Charcuterie Selection (130g)
Oro Bailen Extra Virgin Olive Oil (500ml)
Palcarsa Mini Chorizos (1kg)
Aljomar Hand-carved Guijuelo Iberian Bellota Ham (100g)
Joselito Salchichón Ibérico (800g)
La Dalia Bittersweet Smoked Paprika (70g)
Subtotal: €271.84
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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