IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Vallina Asturian Chorizo Extra (250g)
Rios Vegetable Blood Sausage (650g)
Can Duran Farmer's Longaniza (300g)
Spanish Regional Cheeseboard Selection (235g)
Imperial Pickled Gordal Olives, Gherkins & Onions (360g)
El Pozo 1954 Serrano Ham Reserva (90g)
Sanchez Romero Carvajal Jabugo Bellota Ham (70g)
Alejandro Natural Chistorra (200g)
Fried Estuary Mussels in Spicy Marinate (72g)
Ortiz BBQ Chorizo (1Kg)
Antonio Almagro Aubergine Artisan Selection (350g)
Canpipork Iberian Salchichon (500g)
Sánchez Alcaraz Serrano Ham Joint (400g)
La Dalia Hot Smoked Paprika (70g)
Subtotal: €138.29
Vallina Asturian Chorizo Extra (250g)
Rios Vegetable Blood Sausage (650g)
Can Duran Farmer's Longaniza (300g)
Spanish Regional Cheeseboard Selection (235g)
Imperial Pickled Gordal Olives, Gherkins & Onions (360g)
El Pozo 1954 Serrano Ham Reserva (90g)
Sanchez Romero Carvajal Jabugo Bellota Ham (70g)
Alejandro Natural Chistorra (200g)
Fried Estuary Mussels in Spicy Marinate (72g)
Ortiz BBQ Chorizo (1Kg)
Antonio Almagro Aubergine Artisan Selection (350g)
Canpipork Iberian Salchichon (500g)
Sánchez Alcaraz Serrano Ham Joint (400g)
La Dalia Hot Smoked Paprika (70g)
Subtotal: €138.29
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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