IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Oleo Cazorla Extra Virgin Olive Oil (1L)
Santa Rosalía Wagyu Blood Sausage (350g)
Raza y Sabor Organic Salami (70g)
COVAP Iberian Bellota Ham Shoulder (120g)
Serpis Anchovy Stuffed Olives (150g)
Oro Virgen EVOO - Glass Bottle (500ml)
Oro Bailen Family Reserva Extra (2.5L)
Canpipork Iberian Salchichon (500g)
Serpis Pepper Stuffed Olives (130g)
Lara Sliced Piquillo Peppers Extra (290g)
Domingo Ortiz Sliced Pamplona Chorizo (750g)
Subtotal: €195.67
Oleo Cazorla Extra Virgin Olive Oil (1L)
Santa Rosalía Wagyu Blood Sausage (350g)
Raza y Sabor Organic Salami (70g)
COVAP Iberian Bellota Ham Shoulder (120g)
Serpis Anchovy Stuffed Olives (150g)
Oro Virgen EVOO - Glass Bottle (500ml)
Oro Bailen Family Reserva Extra (2.5L)
Canpipork Iberian Salchichon (500g)
Serpis Pepper Stuffed Olives (130g)
Lara Sliced Piquillo Peppers Extra (290g)
Domingo Ortiz Sliced Pamplona Chorizo (750g)
Subtotal: €195.67
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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