IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Fried Estuary Mussels in Spicy Marinate (72g)
Ortiz Atlantic Marinated White Tuna (175g)
Oro Bailen EVOO Arbequina (500ml)
Javimar Sardines in EVOO 7/10/ Pieces (65g)
Imperial Pickled Gordal Olives, Gherkins & Onions (360g)
Campos Atlantic White Tuna Belly in Olive Oil (240g)
Consorcio Atlantic White Tuna Belly in Olive Oil (82g)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Palcarsa Chorizo Leon Extra (325g)
Ortiz Sardines in Organic Olive Oil (140g)
Oleo Cazorla Extra Virgin Olive Oil (5L)
Premium Bread Laminates (150g)
Panceliac Fuet Crackers (80g)
Subtotal: €208.95
Fried Estuary Mussels in Spicy Marinate (72g)
Ortiz Atlantic Marinated White Tuna (175g)
Oro Bailen EVOO Arbequina (500ml)
Javimar Sardines in EVOO 7/10/ Pieces (65g)
Imperial Pickled Gordal Olives, Gherkins & Onions (360g)
Campos Atlantic White Tuna Belly in Olive Oil (240g)
Consorcio Atlantic White Tuna Belly in Olive Oil (82g)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Palcarsa Chorizo Leon Extra (325g)
Ortiz Sardines in Organic Olive Oil (140g)
Oleo Cazorla Extra Virgin Olive Oil (5L)
Premium Bread Laminates (150g)
Panceliac Fuet Crackers (80g)
Subtotal: €208.95
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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