IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Panceliac Gourmet Tomato & Oregano Crackers (80g)
Ortiz Sardines in Organic Olive Oil (140g)
Palcarsa Mini Spicy Chorizos (1kg)
Panceliac Gluten Free Breadsticks (100g)
Oleo Cazorla Extra Virgin Olive Oil (1L)
Carbonell Extra Virgin Olive Oil Spray (200ml)
Rios Vegetable Blood Sausage (650g)
COVAP Iberian Bellota Ham 50% (120g)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Famila Asturian Cured Panceta (250g)
Subtotal: €119.20
Panceliac Gourmet Tomato & Oregano Crackers (80g)
Ortiz Sardines in Organic Olive Oil (140g)
Palcarsa Mini Spicy Chorizos (1kg)
Panceliac Gluten Free Breadsticks (100g)
Oleo Cazorla Extra Virgin Olive Oil (1L)
Carbonell Extra Virgin Olive Oil Spray (200ml)
Rios Vegetable Blood Sausage (650g)
COVAP Iberian Bellota Ham 50% (120g)
Rianxo Juvenile Sardines "Xoubas" in Olive Oil 20/25 (72g)
Famila Asturian Cured Panceta (250g)
Subtotal: €119.20
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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