IBERIAN HAMS
PDO - Protected Denomination of Origin
A Super Quick Guide to Iberian Hams
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Acorn Fed Iberian Panceta (850g)
Sheep's Milk Cabrales Cheese (1.25Kg) - La Antigua Azul
Vegafría Crispy Soria Panceta (400g)
Covap Esenciaunica Acorn-Fed Iberian Salchichón (600g)
Domiciano García Iberian Spicy Sausage Cular Extra (820g)
Vallina Asturian Chorizo (1.25Kg)
Venta del Barón EVOO (500ml)
Panceliac Gourmet Tomato & Oregano Crackers (80g)
Iglesias Iberian Salchichón Extra (500g)
Palcarsa Mini Spicy Chorizos (1kg)
Aljomar Hand-carved Guijuelo Iberian Bellota Ham (100g)
Snatt's Olive and Sesame Breadsticks (60g)
Subtotal: €265.22
Acorn Fed Iberian Panceta (850g)
Sheep's Milk Cabrales Cheese (1.25Kg) - La Antigua Azul
Vegafría Crispy Soria Panceta (400g)
Covap Esenciaunica Acorn-Fed Iberian Salchichón (600g)
Domiciano García Iberian Spicy Sausage Cular Extra (820g)
Vallina Asturian Chorizo (1.25Kg)
Venta del Barón EVOO (500ml)
Panceliac Gourmet Tomato & Oregano Crackers (80g)
Iglesias Iberian Salchichón Extra (500g)
Palcarsa Mini Spicy Chorizos (1kg)
Aljomar Hand-carved Guijuelo Iberian Bellota Ham (100g)
Snatt's Olive and Sesame Breadsticks (60g)
Subtotal: €265.22
PDO - Protected Denomination of Origin
Black Label: highest quality, bellota, pata negra, 100%
Red Label: bellota, 50%/75%
Green Label: 50% (normally), free range
White Label: Iberian, 50% (normally)
Did you know?
Spain is the world's largest producer of olive oils, accounting for approx. 50% of total production.
PDO - Protected Denomination of Origin
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